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fb-vinschgau-apfelanbau
Venosta Valley is the largest dry valley in the Alps, with less than 500mm of rainfall per year and being characterized by sunny days and cool winds at night.
 
mgm00067frbl
The recipes of the varied local Venosta cuisine run from traditional antipasti and appetizers focused on buckwheat or potatoes to hearty main dishes such as freshwater fish, game stew, lamb and fawn.
 
fb-vinschger-marille
The village of Lasa/Laas is famous for its marble quarry, which attracts artists and students from many countries, and on the other hand for its organic produce, such as fruit and vegetables and above all juicy apricots
 
fb-vinschgau-messern-yak
In mid-June the domesticated yaks of Venosta Valley, imported twenty years ago by the celebrity mountaineer Reinhold Messner, need to seek higher altitudes